7 Caribbean-style Indian recipes

22 July, 2025

Credit: Wikimedia Commons

Flavor Profile: Bold, spicy, and earthy Key Ingredients: Chicken, curry powder (Madras-style), garlic, ginger, thyme, potatoes, green seasoning

Trinidad Chicken Curry

Credit: Amazon.com

Flavor Profile: Soft, flaky flatbread stuffed with seasoned split peas Key Ingredients: Split peas (dhal), cumin, garlic, flour

Dhal Puri Roti

Credit: Amazon.com

Flavor Profile: Smoky, garlicky mashed potatoes Key Ingredients: Boiled potatoes, roasted garlic, hot pepper, mustard oil or vegetable oil

Aloo Choka

Credit: Amazon.com

Flavor Profile: Savory and peppery Key Ingredients: Bodi (long beans), shrimp, garlic, onion, tomato, pepper

Fried Bodi and Shrimp (Long Beans)

Credit: Amazon.com

Flavor Profile: Creamy, mildly spicy Key Ingredients: Chickpeas, potatoes, curry powder, cumin, turmeric, garlic

Channa and Aloo (Curried Chickpeas and Potatoes)

Credit: Wikipedia

Flavor Profile: Smoky, spicy, and savory Key Ingredients: Roasted eggplant, garlic, hot pepper, onions

Baigan Choka (Roasted Eggplant Mash)

Credit: Wikipedia

Flavor Profile: Rich, deeply spiced Key Ingredients: Goat meat, green seasoning, curry powder, garlic, thyme, Scotch bonnet pepper

Goat Curry (Guyanese or Trinidad Style)

Credit: Wikipedia