May1,2025
Crisp and slightly sweet, perfect for wraps or just snacking with a dip.
Tender and mildly earthy, great to eat plain or with a sprinkle of lemon and salt.
Peppery and bold, adds a zesty kick when snacked on raw.
Soft, buttery texture with a mild flavor ideal for light snacking.
Slightly bitter but very nutritious; massage with olive oil to soften if needed.
Mild and a bit sweet when young, making them great for raw munching.
Delicate, nutty, and tender, often called a gourmet snack leaf.
Spicy and peppery, packed with nutrients and perfect for snacking raw.
Crunchy with a slightly bitter flavor, great for scooping dips.
Adds a pretty purple color along with its slightly bitter, crisp bite—refreshing and unique as a snack.