7 Pasta Sauces And Their Pairs

Pesto: Basil-based sauce that pairs well with farfalle and salmon, red peppers, mozarella.

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Marinara: Chunky tomato sauce; pairs well with spaghetti and beef, peppers, garlic bread.

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Alfredo: Creamy white sauce that pairs with fettuccine and chicken, asparagus, white wine.

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Bolognese: Meat-based sauce that pairs with beef, zucchini and red wine.

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Arrabiata: Spicy, tomato-based red sauce that pairs well with penne and pork, zucchini.

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Carbonara: Rich, egg-based sauce that is great with bacon, peas and bruschetta.

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Pomodoro: Smooth, tomato sauce which is paired well with chicken, asparagus, white wine.

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