Slurp up veg-based soups this winter

Oct15,2025

A silky smooth blend of roasted carrots, zesty ginger, and a hint of garlic — perfect for a cozy evening with toasted bread.

Roasted Carrot & Ginger Soup

A timeless classic made with vine-ripened tomatoes, fresh basil leaves, and a drizzle of olive oil — comfort in a bowl.

Creamy Tomato Basil Soup

Sweet corn kernels cooked with baby spinach and mild spices, creating a naturally sweet yet earthy delight.

Sweet Corn & Spinach Soup

A creamy, aromatic soup made with wild mushrooms and infused with thyme — a fine-dining experience at home.

Mushroom & Thyme Velouté

Nutty, rich, and full of vitamins — this green bowl blends broccoli and toasted almonds into a smooth, velvety perfection.

Broccoli & Almond Soup

Golden caramelized onions simmered in vegetable broth and topped with cheesy croutons — indulgent yet wholesome.

French Onion Soup (Vegetarian Style)

A power-packed, fiber-rich soup combining spinach, red lentils, and light spices — healthy never tasted this good!

Spinach & Lentil Detox Soup

Smooth, buttery potatoes meet tender leeks — a luxurious, creamy classic that melts in your mouth.

Cream of Potato & Leek Soup