28Aug,2023
A protein-rich dish made of black gram, roasted and ground into a thick, earthy curry.
A wholesome spinach-based curry slow-cooked with spices, perfect for cold weather.
Made from mixed lentils soaked overnight, offering a rich, warming flavor.
A comforting dish made from lentil paste, smooth and filling.
A sweet millet pudding made from barnyard millet, loved in winters.
Spicy potato stir-fry often served with puri, a staple for warmth and taste.
Flatbread made with finger millet flour, highly nutritious and warming.
A unique condiment made from roasted hemp seeds, tangy and nutty in flavor.